Nero per Sempre 2016, 300 cl

Its intense aroma reveals the grapes that were dried before fermentation: prunes, preserved cherries, elderberry jam, figs, and dates. The bouquet also displays a pronounced floral character. The spicy components were also concentrated during the drying process: juniper, black pepper, and dried herbs can be identified as aromas. On the palate, the first sip surprises with an invigorating freshness, wonderful juiciness, and fresh fruit flavors that linger through to the finish.